Classic Tea

Use freshly boiled spring or filtered water and brew for 2-3 minutes before pouring.  Add milk to taste or drink black.

Afternoon Tea

Use freshly boiled spring or filtered water and brew for 2-3 minutes before pouring.  Usually taken with little milk or none at all.

Earl Grey Tea

For the ultimate Earl Grey use freshly boiled spring or filtered water and brew for 2-3 minutes before pouring.  Some may add a little milk.

Green Tea

Use fresh almost-boiling spring or filtered water and brew for 2-3 minutes before pouring.  Usually taken without milk.